Pound cake with 30% apples, almonds, walnuts, hazelnuts and decorated with caramelized fondand.
Instructions
Remove the product from the packaging and leave to defrost at room temperature for
approx. 120 minutes.
Pound cake with 30% apples, almonds, walnuts, hazelnuts and decorated with caramelized fondand.
Instructions
Remove the product from the packaging and leave to defrost at room temperature for
approx. 120 minutes.